Welcome to Made by the Chef

With Chef, Writer, Cookery Class Tutor and Lecturer Hulya Erdal...

Business & Corporate Catering

Finger Food, Canapes, Networking Events, Sit Down Dinners, Hot and Cold Buffets, & Food Focused Team Building Events...

Wedding & Event Catering

If you’re planning a Party, a Wedding or Big Event then Made by the Chef can offer you a Catering Service as Individual as you are...

Private Chef Catering

Hire a Private Chef to Cater for your Private Dinner Party, Celebration, Christening or Birthday, at home or somewhere special...

Blog Archives

Sitting at My Kitchen Table…

I’ve made it my mission to blog everyday and post as many recipes and stories as I can to give all you lovely people something to read! Right now I am sitting at my kitchen table, contemplating what to cook for today. There are so many recipes to choose from, in my own collection and

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Turkish Lentil Soup

Posted in Recipes by Hulya Erdal

This is so warming and delicious, perfect for these cold months and a great pick me up! Consider it the Turkish version of a Jewish chicken soup!  Enjoy as a starter or on its own with lots of crusty bread.

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Herby Lamb

Posted in Recipes by Hulya Erdal

So, now you’ve got your own herbs (if you read my tips for growing your own), you need to start cooking with them. I made some fantastic and wonderfully delicious herby lamb using a selection of Tarragon, Parsley, Thyme, Rosemary and mint! Here’s the recipe. It’s normally best to leave it overnight to marinate or

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