Welcome to Made by the Chef

With Chef, Writer, Cookery Class Tutor and Lecturer Hulya Erdal...

Business & Corporate Catering

Finger Food, Canapes, Networking Events, Sit Down Dinners, Hot and Cold Buffets, & Food Focused Team Building Events...

Wedding & Event Catering

If you’re planning a Party, a Wedding or Big Event then Made by the Chef can offer you a Catering Service as Individual as you are...

Private Chef Catering

Hire a Private Chef to Cater for your Private Dinner Party, Celebration, Christening or Birthday, at home or somewhere special...

40th Dinner Party Menu

Below is a Sample 40th Dinner Party Menu…  We can liaise with you to create a menu of your choice, giving you ideas along the way.

Starter Choice Mini Meze Selection of Green Bean Salad, Feta Cheese Parcels, Houmous, Minty Yoghurt Dip, Kofte, Olives, Turkish Style Flat Bread Starter Choice Spicy Lentil Soup served with Crème Fraiche, Fried Halloumi Cheese and Warmed Pitta Bread Main Course Choice Made By The Chef Signature Dish - Sweet and Spicy Lamb Tagine enriched with Apricots and Toasted Pine Nuts served with a Roasted Garlic and Potato Rosti and topped with a Tomato, Onion and Coriander Relish Main Course Choice Marinated, Baked Red Mullet Fillet served on a bed of Roasted Vegetable Couscous and drizzled with a delicate Orange and Lemon Sauce Dessert Choice Middle Eastern Baklava – Light Filo Pastry drenched in Sweet Rose and Lavender Syrup and layered with Pistachio Nuts served with a Chantilly Cream Dessert Choice Traditional Turkish Style 'Noah's Dessert' (Aşuré) – an unusual and delicious dessert packed with Grains, Pulses, Dried Fruit and Fresh Pomegranate – an alternative Fruit Salad